Closet Door Upgrade, Valentine’s Prep & Galentine’s Fun

Life has been a whirlwind of creativity and fun lately, and I’m taking you along in this studio vlog, I upgraded my closet doors, prepped for back-to-back Valentine’s Day paper flower workshops, explored Los Angeles’ food scene, and celebrated Galentine’s Day with a charcuterie board workshop.

Closet Door Makeover: A Much-Needed Upgrade

I finally said goodbye to my old, mismatched closet doors! My previous setup included curtains and stiff sliding doors that kept falling off. The new closet doors glide effortlessly, and we even upgraded the main room doors to match—such a small change, but a huge difference!

Valentine’s Day Workshop Prep: Paper Flowers Galore

With Valentine’s Day around the corner, I prepped for two paper flower workshops—one private event in San Diego and another at M.Lovewell in Santa Ana. My students created stunning paper roses, and it was so fulfilling to see them bloom into paper florists! Find my upcoming workshops here and if you are interested in hosting a private workshop with me, email me!

My New Favorite Hair Product: Game-Changer for Frizz!

Lately, my hair has been feeling so smooth and frizz-free, and it’s all thanks to this new hair serum I recently tried. I heard the Singles Inferno girlies were using it in the show, so of course, I had to get my hands on it! It controls frizz beautifully and keeps my hair looking polished without styling. Definitely a must-have!

🔗 Shop My New Hair Fave Here: https://bit.ly/3EwRl5j

LA Eats: Trying a New Korean Restaurant

Next stop: Koreatown! We visited Dam-Sot, a restaurant we originally tried in Korea, now open in LA. Their eggplant with cheese was my favorite , and the steak and abalone dishes were also delicious. We then grabbed coffee at Café Upper, a spot with major Korean café vibes and easy parking—win-win!

Galentine’s Charcuterie Workshop in Pasadena

To wrap up the weekend, I joined a Galentine’s charcuterie workshop at Neighbors and Friends in Pasadena. I learned how to make a salami rose, fancy-cut a kiwi, and put together a stunning cheese board. Pro tip: Skip adding crackers so your leftovers stay fresh!

Watch the full vlog!

This vlog was packed with foodie adventures, and creative celebrations. Now, I’m working on a giant 2D paper rose—perfect for a Valentine’s card or wall décor. Stay tuned for more craft projects and behind-the-scenes peeks!
📺 Watch the Full Vlog Here: https://youtu.be/ctnwtp80Fhw

-Sara Kim